Italian Kitchen Sous Chef — Lead & Create Dishes Job at Trattoria Delia, Burlington, VT

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  • Trattoria Delia
  • Burlington, VT

Job Description

A premier Italian restaurant in Burlington, VT, is seeking an experienced Sous Chef to join their culinary team. This role involves assisting the Head Chef, supervising kitchen staff, and ensuring high-quality food preparation. A minimum of 3 years in a professional kitchen, particularly in Italian cuisine, is required. If you have strong leadership skills and a passion for cooking, we invite you to apply for this exciting opportunity in a vibrant kitchen environment. #J-18808-Ljbffr Trattoria Delia

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